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Chef at Home Online Cooking Class-Traditional Chinese Dumpling Hands on Making Class
Read moreDate & Time
Saturday 11th June : 18:00-19:30 BJT/12:00-13:30 CET
Saturday 18th June: 7:30-9:00 BJT/9:30-11:00 AEST/ 11:30-13:00 NZST
Friday 17th June: 19:30-21:00 EST/16:30-18:00…May 24, 20220 -
Tastes of Serbia: Cheese Love
Read moreDate: Saturday, 7th May
Time: 10:30- 13:00
Cost: 350RMB/person, 300RMB for members -
Around the Table: the Omani Feast
Read moreDate: Saturday, 7th May
Time: 18:00-21:00
Cost: 398RMB, 368RMB for members including one drink. -
The Hutong Open Table – Superfood Special: Asparagus
Read moreDate: Monday, 2 May
Time: 19:00 – 21:30
Cost: 528 RMB, 498 RMB members including a drink -
Tastes of Oman – Homestyle
Read moreDate: Wednesday, 13th April
Time: 19:00-21:30
Cost: 350RMB, 300RMB for members -
Tastes of Brazil: Classical Feijoada Lunch
Read moreDate: Saturday, 23rd April
Time: 11:00-13:30
Cost: 398 RMB, 368RMB for members including one drink -
Chef’s Table: Shalom! A Passover Feast
Read moreDate: Saturday, 16th April
Time: 18:00-21:00
Cost: 398 RMB, 368RMB for members including one drink -
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Chinese Seasonal Vegetable Cooking
Read moreDate: Thursday, 31st March
Time: 19:00-21:30
Cost: 350 RMB, 300 RMB for members -
Qingming Festival Special- Qingtuan Making
Read moreDate: Tuesday, 5th April
Time: 10:30 – 13:00
Cost: 350 RMB, 300 RMB for members, -
Tastes of Serbia: Serbian Comfort Food
Read moreDate: Friday, 1st April
Time: 19:00-21:30
Cost: 350RMB/person, 300RMB for members -
The Hutong Open Table – Spring Veggie Table
Read moreDate: Saturday, 2 April
Time: 19:00 – 21:30
Cost: 388 RMB, 358 RMB members including one drink
Culinary Programs
