Partners

Calling all mums! Join Lottie Murphy from Paddington Bakery and learn how to prepare a classic, British high tea...

Join members of Beijing Improv for an “improvised” cooking session that will combine performance, improv, and culinary innovation.  This...

In partnership with the Irish Network of China, we will be providing a tasting of Ireland’s premium exports: whiskey,...

The Hutong Kitchen, Swedish Young Professionals, and author of Baijiu: The Essential Guide to Chinese Spirits (2014), Derek Sandhaus team...

Pies and Ales and Sausages: Bringing you freshly home-baked pies, handmade sausages, and Beijing’s best craft ales – it’s...

This practical, hands on lighting workshop will cover the fundamentals of some of the most common lighting techniques today. ...

Electric Shadows and The Hutong team up to take you on a global journey of the senses. Every month...

  Want to know where The Hutong’s food comes from? Join us as we tour the farm of our...

The Hutong is happy to announce its partnership with TooToo Organic Farm, which will bring you the best, freshest...

Curtains open. Lights up. There you are, in front of an audience of people waiting on your every word. To...

We’re teaming-up with our friends HeyRunning for their Fall 2013 Marathon HeyRunning Camp! If you’re planning on running the...

Join ex Hutonger Benj Binks as he comes back to his roots, and we re-congratulate him on the release of...