Food, Film and Friends: Peru
Read moreFor this edition of Food, Film and Friends we will be visiting Peru via a cooking class by Chef Johanna...
March Culinary Crawls
Read moreMarch Culinary Crawls Our Culinary Crawls are led by chef, author and former food TV host Adam Gottschalk. Adam...
Year of the Horse Card
Read moreThe Hutong Kitchen has a bunch of exciting cooking classes and workshops in the Year of the Horse. Take...
Chinese Rice: Preparations and Varieties
Read moreTired of cooking and eating the same old fan? Reinvigorate your love for rice with Chef Sophia’s class focused...
The Past, Present and Future of China’s Traditional Spirits: Baijiu Workshop and Tasting with Derek Sandhaus
Read moreThe Hutong Kitchen, Swedish Young Professionals, and author of Baijiu: The Essential Guide to Chinese Spirits (2014), Derek Sandhaus team...
The Hutong Education Team is Growing!
Read moreThe Hutong has an eclectic and passionate team running a wide variety of programs in Beijing and across China....
Chocolate Obsession at The Hutong Kitchen
Read moreWhat better way to say, “I love you” than a bounty of chocolate treats? Spoil yourself or your...
Discovering American Jazz and Wine at The Hutong
Read moreDiscovering American Jazz and Wine at The Hutong is an introduction to the elements of jazz music and American...
Hutong Helmsmen Claim the Steppe
Read moreThis year The Hutong broke records for its Inner Mongolia programs, bringing four schools (BCIS, ISB, Utahloy Guangzhou, and...
Taking Shaolin to the Next Level
Read moreIn the annals of Chinese martial arts, no single place captures the imagination quite like the Shaolin Temple and...
Biking Through the Sands of Tengger
Read moreAfter The Hutong’s initial excursion to China’s wild west last June , this fall the Lions of Harrow became...
Beijing: Bolder and Better Than Ever
Read moreEven with recent concerns about Beijing’s air quality, the capital remains an ever popular destination for International Schools from across the...