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  • Sichuan: Dig into the Land of Plenty!

    To say that we are extremely excited to have opened and begun operating our Sichuan program routes, is an understatement. So what exactly is it that makes us so thrilled about Chengdu and the spicy lands that lay beyond? Let us give you some highlights from recent scouting trips and programs this spring. An Eye into Western Sichuan at Wenchuan’s

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  • Master Chefs

    Before being let out of school for summer vacation, students from grades 9 through 11 from The International School of Beijing spent four days at our hutong courtyard learning how to prepare classic regional Chinese dishes through our Fun with Food program.

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  • Dalian Coastal Challenge Week

    Once wrestled over like a shiny pearl between Russia and Japan (with the Manchurian government and Chinese citizens caught in the crossfire), the port city of Dalian was the site of 2018’s Dulwich College Shanghai Year 10 Challenge Week program.  Dubbed the Dalian “Coastal Challenge,” this week long trip saw students exercising leadership qualities across various activities, fields, and locations

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  • Hutong Intern: Ilana Naim

    Hi, my name is Ilana Naim and I am a rising Junior in the Double Degree program at Barnard College of Columbia University and The Jewish Theological Seminary. At Barnard, I am majoring in Psychology and elementary school education with a minor in political science. I come from a diverse home. My father’s family is from Libya, and in 1954

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  • Join Our Team!

    As a growing company with a team of thirty full-time employees and a wide network of freelancers and collaborators, our organization is built on a wonderful community of creative individuals who are passionate about their work. If you believe that your job is way more than a paycheck and a time stub, and would like the opportunity to grow along

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