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Tastes of Venezuela
Read moreDate: Saturday, 21st Aug.
Time: 14:30-17:00pm
Cost: 350 RMB, 300 RMB for membersOctober 8, 20210 -
Delicacies for Delights Chef’s Table: Tastes of Asia 100% Plant Based Dinner
Read moreDate: Saturday 9th, Oct.
Time: 19:00-21:30
Cost: 398 RMB, 368RMB for members including one drink -
Tropical Flavoured Dinner
Read moreDate: Friday 24th, Sep.
Time: 19:00-21:30
Cost: 398 RMB, 368RMB for members including one summer drink -
Chinese Medicine Culinary Class
Read moreDate: Friday 17th, Sep.
Time: 10:30-13:00
Cost: 350RMB, 300RMB for Members -
Master Chef Culinary Camp (October Holiday)
Read moreDate: Monday, October 4th – Thursday, October 7th
Time: 9:30-15:00
Cost: 3200 RMB/person -
Chef’s Table: Cape Malay Dinner with Lutfia Williams
Read moreDate: Saturday, 14th Aug.
Time: 18:00-21:00
Cost: 398 RMB, 368RMB for members including one drink -
Chinese Seasonal Vegetable Cooking
Read moreDate: Thursday, 5th Aug.
Time: 10:30-13:00
Cost: 350 RMB, 300 RMB for members -
American Pocket Pie Class with Olivia from Tianmi Bakery
Read moreDate: Saturday, 13th August
Time: 14:30- 17:00
Cost: 350RMB/person, 300RMB for members -
Chinese Home Style Cooking C
Read moreDate: Saturday, 30th July
Time: 10:30 – 13:00
Cost: 350 RMB, 300 RMB for members -
Chef’s table: Serbian Soul Food with Ana Veljkovic
Read moreDate: Saturday, 31st July
Time: 18:00-21:00
Cost: 398RMB, 368RMB for members including one drink. -
Tropical Summer Feast
Read moreDate: Friday, 9th July
Time: 19:00-21:30
Cost: 398 RMB, 368RMB for members including one summer drink -
Kente & Silk’s Beijing Africa Week: Nigerian Chef’s Table Dinner with Omolade
Read moreDate: Saturday, 12th June
Time: 19:00-21:30
Cost: 398 RMB, 368RMB for members including one drink