Tastes of Sichuan B

Tastes of Sichuan B

Date: Friday, 2nd May
Time: 10:30 – 13:00
Cost: 350 RMB, 300 RMB for members

Sichuan cuisine is world famous for its numbing hot flavors. But aside from its spiciness, Sichuan is a delicious and complex cuisine, with a plethora of ingredients and cooking techniques. Our Sichuan workshop will bring the best of Sichuan to your kitchen, and you’ll master a variety of popular dishes and sauces.