Tastes of Brazil: Bohemian Picadinho Making

Tastes of Brazil: Bohemian Picadinho Making

Date: Friday, 14th Oct.

Time: 19:00- 21:30

Cost: 350RMB, 300RMB for Members


Picadinho is a simple celebration dish. If you go to Brazil you will eat a lot of different things and other delicious dishes, but picadinho is something that you can have at home, probably during the weekend, at a party at a friend’s house. Of course, you can find this dish in restaurants and it is famous among Brazilians, but it seems that we decided to keep this dish a secret from the whole world. We never talk about it when people ask us about Brazilian food. It’s a beef stew, served with rice, farofa (a well famous and pretty unique Brazilian dish), collard greens, a poached egg and breaded bananas. Come to this class at the Hutong and you will be able to try a very homey food, that you can wash down with some cold beer.



  • Picadinho – Beef Stew
  • Farofa de Cenoura – Carrot and Onion Farofa (Cassava Flour)
  • Couve – Pan-fried Collard Greens with Garlic
  • Breaded Deep-fried Banana
  • Poached Egg


For our other classes and events happening at

 The Hutong:  http://www.thehutong.com/events

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