Chinese Ethnic Minority Cuisine: Taste of China

Date: Saturday 5th June
Time: 14:30 – 17:00
Cost: 350 RMB, 300 RMB for members


There are 56 ethnic minority groups spread across China, each with its own special cuisine and history. From China’s most populous minority, the Zhuang, to the Mainland’s remote ethnic groups, explore these diverse cultures via the kitchen.
– Korean Kimichi Pancake- Yunnan Green Papaya Chicken- Seasonal Vegetable with Miao Dipping Sauce 


To find out what other events are happening at The Hutong:

~~ Follow Us on Wechat ~~