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Taste of China: Chinese Ethnic Minority Cuisine

Date: Saturday,  7th Aug.
Time: 10:30 – 13:00
Cost: 350 RMB, 300 RMB for members

 

There are 56 ethnic minority groups spread across China, each with its own special cuisine and history. From China’s most populous minority, the Zhuang, to the Mainland’s remote ethnic groups, explore these diverse cultures via the kitchen.

Menu

  • Xinjiang Spicy Chicken Salad
  • Mongolian Toothpick Lamb
  • Korean Kimchi Pancake

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To find out what other events are happening at The Hutong: http://www.thehutong.com/events

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