Tastes of Asia A
Date: Thu. 28th Jan.
Cost: 350RMB, 300RMB for Members
In one class as vast as the world’s largest and most populous continent, experience how to prepare and create delicious dishes from across Asia. From the spiced, rich curries and crispy naans of Pakistan, all the way to the melting pot that is Malaysia – a cuisine built on the combination of Indonesian, Portuguese, Chinese, Indian and Thai flavours.
Our Tastes of Asia class will travel through Sri Lanka and Southeast Asia, before travelling up and over Korea and Japan.
Learn how to make a variety of diverse dishes, and how their recipes are influenced by heritage, history, and culture.
- Sri Lankan Okra in Coconut Curry
- Malaysian Pineapple Salad
- Korean Traditional Sesame Steak (Bulgogi)
For more information, please contact us.
Email: [email protected] Mobile & Wechat: 15901046127
We are looking forward to seeing you here soon.