Mooncakes are a symbol of autumn, longevity, and family. There are many stories surrounding their origin, but the mooncakes we know and love today are enjoyed by all as a special mid-autumn treat.
Celebrate the Harvest Moon with us in true Hutong style. Chef Vivienne joins us for an afternoon to teach three kinds of moon cakes. Learn the history and technique behind this traditional confection and surprise your friends with your very own hand-made moon cakes. Vivienne will teach moon cake skin plus meat, red bean, coconut, and sesame seed fillings.
Date: Saturday September 29th, 2:00 – 4:30.
Cost: 249 RMB, 199 for members + 1 RMB lolly bill
