Learn everything you need to make perfect homemade pies. On the menu: Apple pie and spinach pie. Start by making a crust from scratch and your own sweet & savory fillings. You’ll make 2 pies to bring home to share (or keep for yourself). Date: Sunday, April 12th 2015 Time: 2:30pm – 5:30pm Cost: 350 RMB, 300 RMB for members Tags:Baking, baking workshop, Beijing cooking Class, Homemade Pies, Pies 0 Share: Exploration, Walk, & Stories with PlanetWalker John Francis Looking for a fun Team Building Event? The Hutong takes team building to the Great Wall and beyond!