Chef Sophia’s 8 course Dumpling Revolution Dinner celebrates the most revered CNY treat – the dumpling.
Menu:
Gongbao Chicken Dumpling
Pizza Dumpling
Homemade Cheese and Chicken Dumpling
Oolong Tea Dumpling
Spicy Indian Dumpling
Char Xiu & Sour Dough Dumpling
Dark Chocolate Dumpling
Austrian Knödel Dumpling
Date: Saturday, January 25th
Time: 18:00-20:30
Cost: 300 RMB; 250 for members
*Includes unlimited sparkling wine, domestic beer, and soft drinks
Time: 18:00-20:30
Cost: 300 RMB; 250 for members
*Includes unlimited sparkling wine, domestic beer, and soft drinks
