Taste of China – Chinese New Year Cuisine
Date: Wednesday, January 25th
Time: 10:30am – 1:00pm
Cost: 300 RMB, 260 RMB for members
Get ready for the year of the Rooster, Hutong-style!
Our chefs are proud to share the culinary traditions and dishes of the Spring Festival. We’re crossing China on a plate to prepare for the new year.
- Braised Chicken with Mushrooms
- 4 Happiness Meat Balls
- Steamed Fish with Ginger
Celebrating a Decade of Exceptional Cultural Experiences
We opened our Hutong courtyard doors ten years back with a simple wish: to create a special place where people could come together, learn from one another, and have a great time. We never imagined we would be where we are today: running programs across China, with an incredible team from across the globe.
十年前我们打开了在北新桥九道湾1号的四合院大门，只为了一个愿望：为大家提供一个可以相聚，学习与共享美好时光的平台。就这样，胡同可以从那个时候一直走到了今天。现在，我们拥有这来自世界各地的团队，并在全中国各个地方都有不同的活动， For our ten-year anniversary, we’ll be celebrating each month of 2017. 一眨眼，十年过去了，在迎接2017年的到来的同时，我们想要和大家一起庆祝这个难得的庆典。
The Hutong’s Tenniversary: http://thehutong.com/tenniversary/