The Chef who brought vegetarian back in vogue – and gave it an Asian twist – is back in Beijing for the next two weeks. Shalu will be gracing The Hutong Kitchen to teach four sinfully delicious vegetarian classes. Click on the links below to RSVP, and click here to read more about Shalu.
Monday July 4th, 7-9pm: Indian Vegetarian
Wednesday July 6th, 7-9pm:Vietnamese Vegetarian
Monday July 11th, 10am-12pm:Vegetarian Tapas
Wednesday July 13th, 10am-12pm:Cooking with Tofu