Chinese Home-Style Cooking
Date: Friday, 8th Nov.
Time: 19:00-21:30
Cost: 350 RMB, 300 RMB for members
Join our interactive class for two and a half hours of cooking and snacking while we explore the basics that keep a Chinese home kitchen going. You’ll learn about the culinary concepts, techniques and secrets behind the most popular dishes of Chinese traditional cuisine. We will teach you about all of the staple ingredients which will allow you to go and take advantage of the bounty of selections found in local markets.
In this class, you will learn:
- Shannxi Biangbiang Noodle
- Sichuan Spicy Wonton Soup
- Shredded Cucumber with Chilli Pepper Salad
For more information, please contact us.
Email: info@thehutong.com Mobile & Wechat: 15901046127
We are looking forward to seeing you here soon.
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