Tastes of Beijing B
Date: Wednesday, 7th August
Time: 19:00 – 21:30
Cost: 350RMB, 300RMB for members
Beijing cuisine is often hearty and heavy, perfect for the cold winter months, or in the summer alongside a cold local Yanjing beer. Take an exciting culinary journey to the capital and explore the city you love through its best dishes. Learn how to make three classic local recipes using fresh and seasonal ingredients, and also learn the story behind the recipes.
In this class, you will learn:
- Hot and Sour Soup 酸辣汤
- Beijing Noodles with Sesame Paste 麻酱面
- Grilled Beef with Onion and Cilantro 北京烤肉
For more information, please contact us.
Email: info@thehutong.com Mobile & Wechat: 15901046127
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